21. Milk and milk products
Author: Winton, Andrew L
Library: Central Library and Documentation Center (Kerman)
Subject: ، Dairy products,، Milk - Composition,، Milk
Classification :
SF
251
.
W56
22. Milk quality
Author: edited by F. Harding
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Composition ، Milk,Quality ، Milk,، Dairy products
Classification :
SF
251
.
M55
1995
23. Textbook of practical dairy chemistry
Author: Roy, N.K.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Composition ، Milk,Composition ، Dairy products
Classification :
SF
251
.
R69
1994
